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Diabetes: A Growing Epidemic That Can Be Reversed

  • Writer: Dor Davidov
    Dor Davidov
  • Feb 8
  • 4 min read

Updated: Oct 7


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A few decades ago, Type 2 diabetes was rare. Today, it’s so common that we’ve almost normalized it. People think it’s just something that “happens with age” or that it can only be “managed” with medication. But that’s far from the truth.

Diabetes doesn’t suddenly appear overnight. It develops 5–10 years before diagnosis, slowly creeping in as the body struggles to keep up with constant spikes in blood sugar. The good news? This process can be stopped—and even reversed—with the right approach.


The Rise of Diabetes and Its Devastating Impact

  • In 2021, over 537 million adults were living with diabetes. By 2045, that number is projected to reach 783 million (IDF Diabetes Atlas).

  • Every year, 1.5 million people die from diabetes-related complications (WHO).

  • 154,000 people in the U.S. alone undergo limb amputations each year due to diabetes (CDC).

  • Over 85% of amputations come from diabetic foot ulcers caused by damaged blood vessels and nerves.

These numbers aren’t just statistics. They represent real people—fathers, mothers, friends—whose quality of life is being stolen. But it doesn’t have to be this way.



Understanding Diabetes: Type 1 vs. Type 2

Type 1 Diabetes – Autoimmune Condition

  • The immune system mistakenly attacks insulin-producing cells in the pancreas.

  • The body cannot produce insulin, so insulin injections are required for life.

  • Usually diagnosed in childhood or early adulthood.


Type 2 Diabetes – Lifestyle-Related & Reversible

  • The body still produces insulin, but cells become resistant to it.

  • Blood sugar stays high, forcing the pancreas to work harder until it eventually wears out.

  • Commonly develops in adulthood, but now increasingly affects younger people due to modern diets and sedentary lifestyles.

Western medicine says Type 2 diabetes has no cure—only medications to “manage” it. But nutritional medicine has proven it can be reversed.



How Blood Sugar & Insulin Work


A Normal Blood Sugar Response

When you eat, especially carbs, they break down into glucose (sugar), which enters your bloodstream. Your body reacts by:

Releasing insulin from the pancreas to move sugar from the blood into the cells.

Using that sugar for energy, keeping blood sugar levels stable.


What Happens When You Eat Too Many Processed Carbs?

If you constantly eat refined carbs (white bread, pasta, pastries, soda) without fiber, your blood sugar spikes dramatically, triggering an emergency response:

Blood sugar skyrockets → The pancreas floods the body with insulin → Sugar is forced into cells → Blood sugar drops.

This rollercoaster of spikes and crashes, repeated daily for years, leads to insulin resistance—the root cause of Type 2 diabetes.



How Insulin Resistance Develops (The Early Stages of Diabetes)

At first, the body compensates by producing extra insulin to force sugar into cells. But over time:

Cells become desensitized to insulin—like ignoring an alarm that’s been ringing for too long.

The pancreas works overtime, pumping out even more insulin to keep blood sugar in check.

Eventually, the pancreas can’t keep up, and blood sugar remains chronically high.

This is latent diabetes—it begins 5–10 years before diagnosis, but most people don’t realize it because standard blood tests don’t detect it early.


How to Catch Diabetes Early?

Instead of waiting for a high blood sugar reading, the best way to detect insulin resistance early is through a fasting insulin test.

If fasting insulin is high, even with normal blood sugar, the body is already struggling to keep things balanced.

This is a warning sign that diabetes is developing, and changes should be made immediately to prevent it.



The Power of Exercise in Reversing Diabetes

Most people think of food first when tackling diabetes. While diet is essential, exercise is just as important—and here’s why:

Muscles Are Sugar Sponges

When you build muscle, your body creates more glucose transporters (tiny tunnels that pull sugar from the blood into muscle cells for energy).

The more muscle you have, the faster blood sugar is removed from the bloodstream.

Even when you’re resting, muscle tissue consumes the most glucose, making it a natural blood sugar regulator.


Best Exercises for Blood Sugar Control

Strength Training – Builds muscle, increasing glucose absorption even at rest.

Walking After Meals – Just 10–15 minutes can significantly reduce blood sugar spikes.

High-Intensity Interval Training (HIIT) – Boosts insulin sensitivity more effectively than steady-state cardio.

Exercise isn’t just about weight loss—it’s about training your body to handle blood sugar better.



How to Eat for Stable Blood Sugar & Insulin Sensitivity


Always Pair Carbs with Vegetables

Carbs digest much slower when eaten with fiber-rich vegetables. This prevents blood sugar from spiking too quickly.

Vegetables contain luteolin, a compound that slows carbohydrate breakdown, leading to more stable blood sugar.

Don’t just add a little—include a generous portion of raw, steamed, or cooked vegetables with every meal.


Change the Ratio of Your Diet

Instead of making carbs the center of your plate, shift towards:

Whole, plant-based proteins (lentils, chickpeas, quinoa, hemp seeds).

Healthy fats (avocados, nuts, extra virgin olive oil, coconut, flaxseeds).

This not only stabilizes blood sugar but also raises HDL ("good" cholesterol), improving heart health.



Final Thoughts: The Power of Prevention & Reversal

Diabetes is not a sudden illness—it’s the result of years of high blood sugar, insulin overuse, and lifestyle choices. But here’s the truth:

Type 2 diabetes is not a lifelong sentence. It can be reversed.

Western medicine says there’s no cure—nutritional medicine proves otherwise.

If you already have diabetes, it’s not too late to take control. And if you don’t, now is the time to make changes before insulin resistance develops.

Move your body.

Prioritize whole, fiber-rich foods.

Listen to the early warning signs.



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Disclaimer: This article is for general informational purposes only and reflects personal opinions, not medical advice. Consult your healthcare provider before making any health-related decisions. See our full Disclaimer for details.

 
 
 

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